Designed for scrapping pots, pans and trays in food service establishments. The perfect solution for scrapping and pre-rinsing trays and dishware while collecting food waste solids for composting. This system is
commonly used with 3 compartment sinks or powered soaking systems and works well for scrapping both
dishes and cafeteria trays. Widely accepted in communities that restrict the use of disposers and are safe to
use with grease interceptors and septic systems. Offers a cost effective alternative to pulpers.
Comes standard with Patented Operator Sensing Technology for exclusive water and energy savings. The
Pot/Pan Collector knows when the operator is present and when they've stepped away from the work area.
The system uses less than 1 GPM (Auto Start Mode) and 2 GPM in standard operating mode while the
pre-flushing water plume recirculates at the rate of 30 GPM. In addition to the standard on/off mode, the
operator can select from two modes of water/energy saving operation. Auto Start mode puts the system into
standby while the operator is away, using no water and negligible electricity. When the operator returns, the
system returns to normal operation. In Water Saver mode, the system will run at a reduced flow rate while
the operator is away and a normal rate while they are present. Includes an adjustable timer which will shut
the system down if the operator doesn't return.
Best suited for use in pot / pan areas or with single door and single or double tank conveyor dishmachines.